We challenged Aamina Sheikh and Sanam Saeed to spell FUCHSIA? Do you think they got it right in the first try? Check out the video below to see what happened…
About Team FUCHSIA
This article is the collaboration effort of several members of Team FUCHSIA.
Hello there! We’re seeking a full time content editor for our Karachi Office. If you match the following job criteria, then fill out our online form below and apply NOW to tell us why you’re the one! If you DON’T match the job criteria but still feel you have it in you, are willing toContinue reading
Fun Aur Funkaar Unveiling Pakistan Fun Aur Funkaar in Singapore presents a Pakistani Cultural Festival that will bring to you the sights, sounds, flavours, style and melody that is Pakistan! The event is brought to you by Momentz by Azzah. It encompasses a 5-day festival which will showcase fashion, art, food and music from Pakistan.Continue reading
FUCHSIA met up with Manish Malhotra in Singapore – the fashion designer who has revolutionized fashion in India and beyond! His outfits are what dreams are made of, his drive and hard work have redefined the meaning of success, his charismatic personality has made him a household name in one of the most diverse andContinue reading
We had a lovely interview with #cakethefilm sisters @sanammody @aaminasheikh… interview & film coming out soon ! Stay tuned to hear all about their phobias & who doesn’t know how to spell #FUCHSIA 🙃😅thx @talkingpointpk for giving us the time! @cakethefilmofficial Posted by FUCHSIA Magazine on Tuesday, 27 February 2018
“Do what you can, with what you have, where ever you are.” Theodore Roosevelt “I once set up on a beach. The children worked at a clothes factory, 8-12 year olds, smoking and chewing tobacco. I offered markers to one of the children and asked him to draw eyes on the doll that he hadContinue reading
Faith in Ideas: In Conversation with Atiya Zaidi PPD: Post Partum Depression Unbowed – Finding Happiness Again Your Monster Mom I Planned Natasha, Fate Gave Me Camilla How I Chose Between Two Great Loves Why I Stopped Wearing The Hijab? Beyond Zone of Comfort Cuddles For Cancer Rising From Ashes Dr Priya Kamat akaContinue reading
Tanhai Kay Safar Mein: Bilal Khan Ke Saath ‘Tanhai kay safar mein, Chalna hai kaise’ yeh Bilal Khan nay sikhaaya humain. Known for his musical and acting skills – Bilal Khan has made a name for himself, that is accompanied by love and support from his fans internationally. Having taken part of 2 seasons onContinue reading
- FUCHSIA’s Healthy Ramazaan Program 1 2
- 2 years, 10 months ago
Recipe for today is:
Baked Fish in Tomato Sauce
1 onion, chopped
1 sweet potato, cubed
1-tablespoon olive oil
1 green or red pepper, cubed
3 cloves of garlic, finely chopped
5 tomatoes, blended
1/4-teaspoon cayenne pepper
1/2 teaspoon clove
Sea salt to taste
1/2 teaspoon freshly ground cumin
4 large fish fillet
Heat the oil in a large pan and sauté the onion and garlic, then add in the tomatoes, sweet potato and pepper. Let it simmer for 5-7 minutes, then add in the water and let it cook for another 5 minutes.
Cut the fish into small pieces and pan fry lightly to brown on both sides. Spoon half the sauce into a casserole dish. Place the fish on top of the sauce and spoon the rest of the sauce on top. Bake in the oven covered with foil for 20 minutes at 180˚C. Then remove foil, basting often with the sauce and bake for 5 minutes at 180˚C. Sprinkle with fresh parsley before serving.
Thanks Sujata. Cupcake cases is a good idea. Will try that out.!
Cup cake cases is a good idea. Will use them. Thanks Sujata!
Chicken and Vegetable Bake
3/4 cup gluten free flour or whole wheat flour
4 tbsp olive oil
1 tsp baking soda
1 zucchini, grated
1 cup of sweet corn
1 carrot, grated
1 cup cooked chicken strips
1/2 cup Parmesan cheese (optional)
Butter or oil to grease the baking dish
Preheat the oven to 180C. Sieve the gluten free flour and baking soda, then mix in the eggs and olive oil, removing any lumps. Add in the vegetables, cheese (if using it) and the chicken and combine well. Grease a baking dish and pour the mixture into it. Bake for 35-40 minutes until well cooked and browned. Serve with a side salad. Serves 8
Aisha, do include some vegetables and healthy protein with the sandwich for your children’s meals. E.g cherry tomatoes,cucumber, carrot sticks with chicken or fish.
I am posting a chicken bake recipe which has some vegetables, you can try making that too.